RESEARCH DATABASE LUPINS RESEARCH INDEX
3. Lupins
3.9 Utilisation (including processing)
- BRAND TS (2000) Differences in the chemical composition and energy content (poultry and ruminants) of different lupin, field pea, faba bean and narbon bean cultivars.
PROJECT NO. 16/2000, 1998-2000, Department of Agriculture: Western Cape
Executive Summary Request complete PDF - ERASMUS LJ (1994) "Biologiese en ekonomiese evaluasie van kombinasies van dierlike en mariene byprodukte en plantaardige proteïenbronne."
PROJECT NO. 32/94, 1993-1994, ARC-Animal Production Institute
Executive Summary Request complete PDF
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